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Product Name: |
Network IP camera
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Supply Ability: |
100,000 |
Related proudcts |
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Specifications |
1/3¡± SONY Ex-view CCD |
Price Term: |
EXW |
Port of loading: |
Dongguan |
Minimum Order |
1pc |
Unit Price: |
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key feature: l 1/3¡± SONY Ex-view CCD, 520/480/420TVL, 22pcs ¦Õ5mm IR Led, IR Distance 25m l Dual-core 32-bit DSP processing chips, embedded RTOS design l D1+CIF dual-stream MPEG4 encoding l Two-way voice intercom and call center functions l High intergration, high precision and high reliability l Front-end storage features, can be remote access l Multi-function interface settings Specification: Model No. GD-IPC520 GD-IPC480 GD-IPC420 Resolution: 520TVL 480TVL 420TVL Image Sensor: 1/3"SONY Ex-view CCD 1/3"SONY Ex-view CCD 1/3"SONY Ex-view CCD Architecture: Dual-core 32-bit DSP(DM355,¡±T¡± Architecture)Processing Chips, embedded RTOS Design, Pure Hardware Compression, The Watchdog dog, 32M Flash, 128M DDR2 Signal Format: PAL/NTSC Automatic ***ection IR Led: 22pcs ¦Õ5mm IR Led IR Distance: 25m Video Interface: 1Channel CVBS Video Signal Output Video Processing: Support D1+CIF Dual-stream MPEG4 Encoding, AVI Format, Stream 0.1M-4Kpbs Adjustable Frame Rate1-30 Audio Interface: 1 Input, 1 Output Audio Processing: Supports Two-way Voice Intercom Functions, G.711Encoding/Decoding Web Transport Stream: Depending on Network Bandwidth, The Transmission Stream0.1M-4Mpbs Adjustable Frame Rate of 1-30 Frames/Sec Adjustable Front-end Storage: 2pcs Micro SD interface, 1pc USB Port Network Interface: 1pcs 10/100MBase-TX, 6PIN¡ÁRJ45 Interface Network Protocol: Support FTP/PPPOE/DHCP/DDNS/NTP/UPnP network protocols, etc. Communication Interface: No IO Input/Output: No Management Center: Motion ***ection Alarm/Storage Linkage,Support OSD, A Unified Client-side Remote Monitoring Software(UC) Applications Such As Functiona |
Company: |
Global Dision Technology Co.,Ltd
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Contact: |
Ms. Grace Lee |
Address: |
6Floor,Huahui Building,Tiantangwei,Fenggang Town,Dongguan |
Postcode: |
523000 |
Tel: |
86 769 87517985 |
Fax: |
86 769 87517984 |
E-mail: |
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